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About Pierre Miclette

As a Senior Flavorist, and as Foodarom’s CEO, Pierre is always on top of innovations, technological advances as well as nutritional and flavor trends. Pierre’s passion includes maintaining a constant knowledge of how the food and beverage industry is evolving, providing and developing new custom-made flavor solutions, and supporting businesses with technical knowledge on flavors. Working in the flavor industry for over 30 years and being CEO of Foodarom since its creation 11 years ago, Pierre offers a clear view of upcoming trends in the beverage industry.